Please join us at The Bell Event Centre on Thursday, June 24th for our next Wine Dinner featuring Orin Swift Wines.
This is the third event of our three-part wine dinner series. We will be organizing a remarkable evening each month that can't be missed. Gather with your friends or family over a menu, thoughtfully created by our Executive Chef, Hannah Uchtman, and paired with a selection of each winery's most popular offerings. This is the perfect opportunity to stretch your palate.
Your ticket for this event includes a six course dinner with wine pairings, plus reception wine. Wine bottles will be available for purchase at the event.
Tickets for this event must be purchased by Sunday, June 20.
Buttery Johnny Cake topped with Cold-Smoked Salmon and a Horseradish Crema
A Salad made-up of Shaved Brussel Sprouts, Roasted Pecans, Shredded Manchego Cheese and Crisp Apple tossed in a Warm Bacon Vinaigrette
Pan-Seared Pork Belly on a Bed of Cauliflower Puree and Garnished with Popcorn and a Hatch Green Chili Sauce
Stuffed Sweet Peppers with Faro, Mushrooms and Gouda with a Nutty Sweet Romesco Sauce
Six Ounce Beef Tenderloin Tip Steaks served Oscar Style with a Rich Twice Baked Potato
8 Years in the Desert
A Refreshing Blood Orange Sorbet Finished with White and Dark Chocolate Tuile
For food allergy information or questions, please email [email protected]
For the safety of our guests and staff, we ask that guests maintain safe social distancing between groups and wear face masks when not seated.
This event is for guests 21 years and over.
THE PERFECT VENUE!
Our goal is to provide you with the best in service and amenities for a flawless and stress-free celebration. Originally built in 1850, the building features vaulted ceilings, priceless stained glass windows, original hand-painted murals, beautiful marble, and terrazzo flooring making it a perfect setting for your event.